AGENABON 20.114
AGENABON 20.114

AGENABON 20.114

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approx. 81 °Bx (DE 42) Applications: hard caramels, gums and jellies, marshmallows, ice cream also available in organic-quality
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Klappladen-Online, Jürgen Matt, Dipl. Ing. (FH)
DE-77948 Friesenheim